Chelchele, Ethiopia

Cheltchele: Premium Quality Coffee

Ethiopia Chelchele coffee originates from the renowned Yirgacheffe region, celebrated for its exceptional quality. Cultivated at elevations ranging from 1,800 to 2,200 meters, these beans are meticulously processed to highlight their distinctive flavor profile. Expect a harmonious blend of floral notes such as jasmine and orange blossom, complemented by fruity undertones of blueberry and blood orange. A subtle sweetness reminiscent of milk chocolate and toffee rounds out the experience, offering a vibrant and complex cup that embodies the rich heritage of Ethiopian coffee cultivation.